This course will cover the entire lifecycle of cultivation, from market intelligence and crop selection to nursery management, planting, harvesting, and marketing.

Learners will benefit from a combination of theoretical and practical teaching, gaining hands-on experience in growing a short-term crop.

Upon completion of their course, participants will be equipped with the knowledge and skills necessary to cultivate other short-term crops.

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Personal Protective Equipment (PPE)

Course participants are required to have their own PPE, including boots, overalls, gloves, goggles, respirator/mask, and small tools. Additionally, learners will be encouraged to grow a tomato crop at their homes, either in pots or soil.